Gastrophysics Chef's Table
28 Thursday 28th March

Gastrophysics Chef's Table

Lulu Razzaq

ALSTON WORKS, ALSTON ROAD, UNIT 9A, London, EN5 4EL

Price: 180
Time: 19:00-23:00

The Gastrophysics Chef’s Table tucked away in High Barnet is the latest project from Kitchen Theory, the cutting-edge multisensory dining design studio founded by chef Jozef Youssef. Built on Jozef’s research, this immersive experience takes diners through a 10-course interactive multisensory menu that explores the science and psychology behind how we perceive flavour.


Guests start their journey with a welcome drink reception in the gallery and move around the studio to be introduced to some of the ideas and thinking behind the emerging science of gastrophysics, before sitting down to enjoy the 10-course sensory feast. Each course is designed to engage all the senses. Dishes such as ‘Bouba and Kiki’ provoke questions about how something as simple as the shape of food (round or angular) can impact the perception of a dish.

The evening costs £180 for 10 courses, including a welcome drink, and selection of wines and cocktails paired to the dishes. The space can also be booked for private groups of up to ten and includes exclusive use of the studio for the evening.

http://gastrophysics.co.uk

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