INSIDE THE TWEED CANNABIS FACTORY WITH ‘THE NEW YORK TIMES’

Inside the Tweed Cannabis Factory with ‘The New York Times’
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INSIDE THE TWEED CANNABIS FACTORY WITH ‘THE NEW YORK TIMES’



Written by Robert Foster
29 Thursday 29th May 2014

The New York Times took a trip to the Tweed cannabis factory in Smiths Falls, Ontario, Canada, where they are legally allowed to hold up to 15,000 kilograms of marijuana, which has the street value of $100 million or so. The company took over an abandoned Hershey factory where they develop a selection of varieties in a very clinical environment. The weed strains they grow have been given Tweed-designated monikers, Sherlock, Argyle, Houndstooth and Twilling, which are slightly fancier than the nicknames we’re used to. Find out more from the NY Times.

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